Add your favorite seafood enthusiasts Saigon

The Saigon eat snails and seafood. Located in the heart of Saigon's space cuisine buffet restaurant Happy Shrimp is perfect for seafood enthusiasts enjoy fresh flavors of the sea.

Happy Shrimp buffet restaurant at 25 Ky Dong Street, Ward 9, District 3 is a marine fishing villages like that usually go to Saigon. Choose the seafood that you love and enjoy the feeling when filled contests.

Just stepped spacious and airy restaurant Happy Shrimp, diners enjoy the feeling was excited by the layout of tables and chairs neatly and conveniently to move. Beautiful space always helps make the meal more customer appetite. Located in the heart of Saigon and even famous regional cuisine of this ancient, owns a restaurant space is quite airy and cool that customers always feel comfortable and friendly throughout the meal.

Feeling of excitement in the diet is one of the determinants of quality meals. Happy Shrimp not only cared that the fresh seafood remains the same in each type of food but also in the process to bring the appetite to enjoy the most. Here, the buffet is used in two forms at the table and grilled hot pot buffet. Each chef prepared hot coals when customers have finished selecting food to just hand you can just feel the taste of grilled sea blend into each puff of smoke. In addition, customers have the opportunity to experience hot pot buffet style Thai and processed by the Thai chef in charge.Customer satisfaction is always pay attention. This is demonstrated by the employer paying much attention to every detail.

Food display area are arranged so impressed and so people can easily unleash choose their favorite dishes. Food at the "fishing village" Happy Shrimp with variety of seafood such as shrimp, clams, oysters, snails to fish escrow, salmon ... for customers to "eat it in fullness." From the fresh dishes to be prepared dishes such as fried oysters tamarind, lemongrass, steamed snails, soup trenches, crab soup ... The richness of the dish to bring to the customers feel like facing the sea both, feel the rhythm of the coastal fish, shrimp has been caught from the sea on. It is the investment style that makes the restaurant and adds flavor to enjoy seafood.

For connoisseurs with 199,000 contracts, customers will be better on price, instead of building a normal shop while the food is no less abundant buffet restaurants in large hotels. Also, are there programs buffet size "framework" for an opportunity to enjoy the oysters, baby clams, shrimp ... the larger size and unlimited number. "The main thing that along with the quality seafood, fresh shrimp Happy has helped expand the list of patrons in the past.

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