Kowlada cocktail

Posted on
  • Thursday, December 29, 2011
  • by
  • angco.co
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  • At night on weekends, try to prepare for a family dinner with cocktail kowlada Nhe light! 


    Materials
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    - 25 gr pineapple (pineapple) canned
    - 125 gr of fresh coconut and copra (coconut Siamese)
    - 2 bananas
    - 25 ml (about 1.5 teaspoons) low fat yogurt
    - 100 grams of finely shaved ice

    Implementation
    Coconut water and coconut puree and bring mixed with sugar.
    For all ingredients into a blender, grind the mixture until dissolved evenly.

    Enjoy
    Pour mixture in a cup.
    Decorate your mouth with a glass of fresh pineapple slices and red measles results. Add two more if you like pineapple leaves.
    Serve immediately while still cold.



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